17 hours ago
Sunday, March 2, 2008
Couscous
Once again we have a weekend post about food. This post is about couscous. Couscous is a lovely food because making it is as easy as boiling water. The couscous below is made with vegetable broth with some spices added, so the couscous itself has lots of flavor. Then a tomato, cucumber, and some feta cheese are added. The last step is a little olive oil and lemon juice to keep it moist. That's it!
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2 comments:
This looks and sounds so good--like I would like to try some.
Is it too late to post comments? Do you ever go back to look at them? (I get behind on checking out your blog sometimes.)
Dad
I will usually check a whole page for comments, so that is about 6 posts. Since this post is only a couple down, I am still checking.
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